Como se HACE una TARTA DE RICOTA (la RECETA Super FACIL y Deliciosa) [la MEJOR tarta PASO A PASO]

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in calories and maintains a similar texture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness with potential health benefits.

almond extract

🥗Healthier: vanilla extract

💰Cheaper: imitation almond extract

Vanilla extract is more common and less expensive.

Cream butter and sugar together until smooth.

Add 1 egg and a pinch of salt to the mixture.

In a separate bowl, combine self-rising flour and cut one third of the dough.

Butter and flour a 24 cm cake pan lined with parchment paper.

Refrigerate the dough for a while.

In another bowl, mix ricotta cheese, 130 gr sugar, zest of 1 lemon, vanilla essence, and 2 eggs.

Add 2 tablespoons of cornstarch to the ricotta mixture and combine well.

Preheat the oven to 180 degrees Celsius.

Pour the ricotta filling into the prepared cake pan.

Bake for 35 minutes until golden.

Dust with icing sugar before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens