Brownie Baked Oats Recipe

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds healthy fats and flavor.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate chunks

Dark chocolate has less sugar and more antioxidants.

maple syrup

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a distinct flavor.

Preheat the oven to 350°F (175°C).

Grease a baking dish with butter or cooking spray.

In a large bowl, combine rolled oats, cocoa powder, baking powder, and salt.

In another bowl, whisk together milk, eggs, vanilla extract, and maple syrup.

Pour the wet ingredients into the dry ingredients and mix until combined.

Fold in chocolate chips and nuts if using.

Transfer the mixture to the prepared baking dish, spreading it evenly.

Bake in the preheated oven for 25-30 minutes, until set and slightly firm.

Remove from the oven and let cool for a few minutes before slicing.

Serve warm, optionally topped with additional chocolate chips or a drizzle of syrup.

Cooking Techniques

Spice Level:

Allergens