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Chicken Kiev (котлета по-київськи) - Eating Ukrainian Food in Kyiv, Ukraine

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Recipe Information

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Video-Specific Recipe

Chicken Kiev

Cultural Context

Originating in Ukraine, Chicken Kiev is a beloved dish that showcases the country's culinary heritage. Traditionally, it features a tender chicken breast filled with a rich herb butter, symbolizing comfort and hospitality. The dish gained international fame in the mid-20th century, becoming a staple in many restaurants worldwide, often served with a side of mashed potatoes or salad, reflecting its adaptability and enduring popularity.

UkrainianUAmain
60 min
medium
4 servings
Servings4
1 lb chicken breast
1/2 cup butter
3 cloves garlic
1/4 cup parsley
1 cup bread crumbs
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option.

bread crumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko gives a lighter texture.

chicken breasts

🥗Healthier: turkey breasts

💰Cheaper: chicken thighs

Turkey is leaner while thighs are often less expensive.

fresh parsley

🥗Healthier: spinach

💰Cheaper: dried herbs

Spinach adds nutrients and flavor.

1

Order Chicken Kiev at a restaurant in Kyiv.

2

Receive the dish and observe its presentation.

3

Taste the Chicken Kiev and describe the flavors, noting the buttery texture and juicy chicken.

4

Discuss the breaded exterior and compare it to other dishes like chicken milanesa.

Cooking Techniques

mixingdredgingfryingbaking

Equipment Needed

mixing bowlplastic wrapmeat malletskilletbaking dishoven

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutendairyeggs

Also Known As

Kiev ChickenChicken Kiev Cutlet

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