Quick and Simple Peanut Satay Sauce

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Sunflower seed butter is often less expensive and nut-free.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk

Milk can be a lower-cost substitute, though it alters flavor.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Liquid aminos provide a soy-free alternative.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

White sugar is a more economical option.

Add coconut milk to a saucepan.

Use moderate heat and bring it to a gentle simmer.

Add red curry paste to the saucepan.

Add ketchup and mix well over low heat.

Remove roasted nuts from the oven after approximately 15 minutes.

Peel the skins off the roasted nuts.

Add peanut butter to the sauce and mix well over low heat.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens