Burmese Babio [White Peas] // Burmese Fried Rice & With Chapatti's or Naan

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a plant-based option, while pork is often less expensive.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a gluten-free alternative, and salt is a basic substitute.

rice noodles

🥗Healthier: whole grain noodles

💰Cheaper: spaghetti

Whole grain noodles offer more fiber, while spaghetti is more accessible.

Soak rice noodles in warm water until softened, about 10-15 minutes.

Heat vegetable oil in a large pot over medium heat until shimmering.

Add chopped onion, garlic, and ginger; sauté until fragrant, about 3-4 minutes.

Stir in turmeric, coriander, and cumin; cook for 1-2 minutes until spices are toasted.

Add chicken pieces and cook until browned, about 5-7 minutes.

Pour in coconut milk and fish sauce; bring to a simmer.

Add soaked rice noodles and cook until heated through, about 3-4 minutes.

Stir in lime juice and chili flakes to taste.

Serve hot, garnished with green onions, cilantro, and bean sprouts.

Cooking Techniques

Spice Level:

Allergens