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How to Make Starbucks Caramel Frappuccino

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Stephanie Manley
Stephanie Manley
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Recipe Information

Recipe Available
Video-Specific Recipe

Caramel Frappe

Cultural Context

The Caramel Frappe, often associated with popular coffee chains, has become a staple in American coffee culture. Its sweet, creamy texture and rich caramel flavor make it a favorite treat, especially during warm weather. Over the years, variations have emerged, including different flavor syrups and dairy-free options, allowing it to cater to diverse tastes and dietary preferences.

AmericanUSdrink
10 min
easy
4 servings
Servings4
1 cup milk
3 shots of espresso (about 1 cup coffee)
1 tablespoon caramel sauce
1 glass of ice

caramel sauce

🥗Healthier: date syrup

💰Cheaper: homemade caramel

Date syrup is lower in calories and has a unique flavor.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: store-bought whipped topping

Coconut cream is dairy-free and adds richness.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and soy milk is often less expensive.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia is a zero-calorie sweetener and honey is often cheaper.

1

In a blender, add 1 cup of milk.

2

Add 3 shots of espresso (about 1 cup of coffee).

3

Add 1 tablespoon of caramel sauce.

4

Add 1 glass of ice to the blender.

5

Blend the mixture until smooth.

6

Pour the blended mixture into a glass.

7

Optionally, top with whipped cream and additional caramel.

Cooking Techniques

blending

Equipment Needed

blender

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Caramel FrappuccinoIced Caramel Coffee

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