Asian Cabbage SaladHere's the perfect side dish for your summer cookouts! Asian cabbage salad One of

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free, while coconut aminos is lower in sodium.

sesame oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits and a neutral flavor.

peanut butter

🥗Healthier: sunflower seed butter

💰Cheaper: almond butter

Sunflower seed butter is nut-free and often less expensive.

rice vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note, while white vinegar is more economical.

Chop the green onions finely and add them to a bowl.

Chill the salad for about an hour before serving.

Mix together 3/4 cup of vegetable oil in a bowl.

Add 1/3 cup of white vinegar to the oil.

Stir in sugar to the oil and vinegar mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens