American corn salad | How to make American Corn Salad | The Best Corn Salad | DELICIOUS FOOD POINT

corn

🥗Healthier: fresh corn

💰Cheaper: canned corn

Fresh corn is more nutritious, while canned corn is budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier, while vegetable oil is often cheaper.

Heat oil in a pan.

Mix 2 tablespoons of water with 0.5 tablespoons of chat masala, 1 teaspoon of black pepper, and 0.5 tablespoons of salt.

Add the spice mixture to the hot oil and sauté lightly.

Add approximately 300 grams of corn to the pan and mix well with the spices.

Chop the tomato, cucumber, and cabbage into small pieces.

Grate the Chinese carrot.

Once the corn has cooled, add it to a bowl with the chopped vegetables.

Squeeze 2 to 3 lemons over the salad and mix everything well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary