How to Make Fruit Pizza : Fun With Food
Recipe Information
Flag Fruit Cookie Pizza
Cultural Context
Flag Fruit Cookie Pizza is a festive American dessert often made for national holidays like Independence Day. This vibrant treat showcases a colorful array of fruits arranged to resemble the American flag, making it a popular choice for summer gatherings and celebrations. Its combination of a sweet cookie base and creamy topping with fresh fruit appeals to both kids and adults, and variations can be found in many households across the country, especially during patriotic events.
cream cheese
🥗Healthier: Greek yogurt
💰Cheaper: ricotta cheese
Greek yogurt reduces calories while maintaining creaminess
sugar cookie dough
🥗Healthier: oat flour dough
💰Cheaper: homemade dough
Oat flour dough can be healthier and more affordable than pre-made dough.
Take store-bought sugar cookie dough out of the tube.
Press the dough into a pie plate to form a crust, smoothing it out with knuckles.
Create a little edge around the crust using knuckles to prevent it from breaking.
Preheat the oven (temperature not specified).
Bake the cookie crust until done (time not specified).
In a mixing bowl, combine 1/2 cup marshmallow fluff and 8 oz cream cheese.
Add 1 tsp vanilla extract and 1 tsp almond extract to the mixing bowl.
Mix the ingredients together until combined (hand mixer not used).
In a small pot, combine 2 big spoonfuls of apricot preserves and 1/4 cup water.
Simmer the mixture until it reduces to a syrupy consistency.
Once the cookie crust is baked, let it cool completely before frosting.
Spread the marshmallow fluff and cream cheese mixture evenly over the cooled cookie crust.
Garnish the pizza with chopped strawberries, apple slices, kiwi, raspberries, mandarin oranges, and blackberries in a decorative pattern.
Brush the reduced apricot glaze over the fruit to help it stick and add shine.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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