Fruit Pizza with Sugar Cookie Crust

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

sugar cookie dough

🥗Healthier: oat flour dough

💰Cheaper: homemade dough

Oat flour dough can be healthier and more affordable than pre-made dough.

Preheat the oven to 350°F (175°C).

Roll out the sugar cookie dough on a floured surface to about 1/4 inch thick.

Transfer the rolled dough to a pizza pan and shape it into a pizza crust.

Bake the cookie crust in the preheated oven for 10-12 minutes until golden brown.

Remove the crust from the oven and let it cool completely.

In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.

Spread the cream cheese mixture evenly over the cooled cookie crust.

Arrange the strawberries, blueberries, kiwi, banana, pineapple, raspberries, and orange slices on top of the cream cheese layer to create a flag pattern.

Garnish with mint leaves for a fresh touch.

Chill the fruit pizza in the refrigerator for at least 30 minutes before serving.

Slice into wedges and serve cold.

Cooking Techniques

Spice Level:

Allergens