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How To Make Alfajor |Miths Ota

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Ms. Chelle
Ms. Chelle
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Recipe Information

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Video-Specific Recipe

Alfajores de Dulce de Leche

Cultural Context

Originating from the Spanish colonial period, Alfajores de Dulce de Leche are a beloved treat in Argentina, often enjoyed during celebrations and holidays. These delightful cookies symbolize comfort and tradition, with families passing down recipes through generations. Today, they are enjoyed globally, with various regional adaptations, but the classic version remains a cherished favorite.

ArgentinianARdessert
45 min
medium
12 servings
Servings4
2 cups all-purpose flour
1 cup powdered sugar
1/2 cup unsalted butter
2 teaspoons baking powder
1 tablespoon vanilla extract

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining moisture.

dulce de leche

🥗Healthier: caramel sauce

💰Cheaper: sweetened condensed milk

Caramel sauce offers a similar flavor profile.

1

Mix all-purpose flour, powdered sugar, unsalted butter, baking powder, and vanilla extract in a bowl.

2

Use a mixer to combine the ingredients until well mixed.

3

Chill the dough for a while before rolling it out.

4

Roll out the dough and cut it into desired shapes.

5

Bake the cookies until golden brown.

6

Let the cookies cool completely before assembling.

Cooking Techniques

mixingrollingbakingsandwiching

Equipment Needed

mixing bowlrolling pincookie cutterbaking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Alfajores

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