Grandiosa Pizza With Potato Chips And Minced Meat

Preheat the oven to 475°F (245°C).

Roll out the pizza dough on a floured surface to your desired thickness.

Transfer the rolled dough onto a pizza stone or baking sheet.

Spread pizza sauce evenly over the dough, leaving a small border around the edges.

Sprinkle mozzarella cheese generously over the sauce.

Layer pepperoni slices evenly on top of the cheese.

Add sliced bell peppers, onions, and mushrooms over the pepperoni.

Scatter olives on top for added flavor.

Sprinkle oregano, garlic powder, salt, and black pepper over the toppings.

Drizzle olive oil lightly over the pizza.

Bake in the preheated oven for 12-15 minutes, until the crust is golden brown.

Remove the pizza from the oven and sprinkle with grated parmesan cheese.

Let the pizza cool for a few minutes before slicing.

Serve hot and enjoy!

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