LAS 3 MEJORES RECETAS DE JAMIE OLIVER

Iberian ham

🥗Healthier: turkey ham

💰Cheaper: prosciutto

Turkey ham is lower in fat and calories, while prosciutto offers a similar flavor profile.

Boil potatoes until tender, about 15-20 minutes, then cool and peel.

Dice the cooled potatoes into small cubes.

Boil carrots until tender, about 10-15 minutes, then cool and dice.

In a large bowl, combine diced potatoes, carrots, and peas.

Chop pickles, hard-boiled eggs, and onion, then add to the bowl.

Add diced Iberian ham and green olives to the mixture.

In a separate bowl, mix mayonnaise, mustard, lemon juice, salt, and black pepper to create the dressing.

Pour the dressing over the salad mixture and gently fold to combine.

Taste and adjust seasoning as needed.

Chill the salad in the refrigerator for at least 30 minutes before serving.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens