Honey Cinnamon Mixed Nuts That Taste Like $20 a Bag
Recipe Information
Honey Cinnamon Mixed Nuts
Cultural Context
Honey Cinnamon Mixed Nuts are a delightful American snack, often enjoyed during gatherings and holidays. The combination of sweet honey and warm cinnamon creates a comforting flavor that enhances the natural richness of the nuts. These mixed nuts are not only a popular party treat but also make for a great homemade gift or a healthy snack option throughout the year.
honey
🥗Healthier: maple syrup
💰Cheaper: agave syrup
Maple syrup offers a similar sweetness with a unique flavor.
mixed nuts
🥗Healthier: raw nuts
💰Cheaper: bulk peanuts
Raw nuts are healthier, while peanuts are often cheaper.
Preheat the oven to 150° C.
Grab a packet of mixed nuts, aiming for about 3 cups total, and feel free to add extra nuts or dried fruits.
Add toasted pumpkin seeds, black beans, and edamame to the mixed nuts.
In another bowl, crack in 1 egg and separate the egg white.
Add honey, salt, and cinnamon powder to the egg white and mix well.
Pour the egg white mixture over the nuts and stir to coat evenly.
Line a baking tray with parchment paper and spread the nut mixture onto the parchment.
Bake in the preheated oven for about 30 minutes.
Remove the nuts from the oven and let them cool completely to achieve an outer layer of crunchiness.
Once cooled, break up any clusters and store in an airtight container.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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