How To Make Starbucks Iced Hazelnut Oatmilk Shaken Espresso At Home

hazelnut syrup

🥗Healthier: homemade hazelnut syrup

💰Cheaper: maple syrup

Homemade syrup reduces sugar and cost.

oat milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Soy milk is often less expensive.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: whipped topping

Coconut cream is dairy-free and lighter.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Honey is a natural sweetener.

Prepare 2 shots of espresso with an espresso machine, Aeropress, a Moka pot, french press or your preferred brewing method.

In a jar or shaker, add some ice, pour in double shot of espresso and hazelnut syrup, secure the lid and shake vigorously for 20 seconds.

In a glass, pour shaken espresso mixture and add some ice, then top it off with oat milk. Stir and enjoy your iced hazelnut oatmilk shaken espresso.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens