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Sugar Slash Series Day 21: Starbucks Copy Kat Iced Hazelnut Oatmilk Shaken Espresso

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Katerinafaith
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Recipe Information

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Video-Specific Recipe

Iced Hazelnut Oatmilk Shaken Espresso

Cultural Context

Originating in Italy, espresso is a staple of Italian coffee culture, often enjoyed as a quick pick-me-up. The addition of hazelnut and oat milk reflects modern trends towards plant-based alternatives and flavored coffees. This drink has gained popularity globally, particularly among those seeking dairy-free options without sacrificing flavor.

ItalianITdrink
10 min
easy
4 servings
Servings4
1/2 - 1 tablespoon Torani Sugar Free Hazelnut Syrup
Double shot of espresso
4-6 ounces oat milk
Ice cubes

hazelnut syrup

🥗Healthier: homemade hazelnut syrup

💰Cheaper: maple syrup

Homemade syrup reduces sugar and cost.

oat milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Soy milk is often less expensive.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: whipped topping

Coconut cream is dairy-free and lighter.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Honey is a natural sweetener.

1

Brew your espresso shots.

2

To a mason jar or shaker cup, add sugar free hazelnut syrup, espresso, and ice. Add a lid and shake until the mixture is cold to the touch.

3

Remove the lid and add oat milk over the espresso mixture.

4

Stir and enjoy!

Cooking Techniques

shakingbrewing

Equipment Needed

mason jar or shaker cupNespresso VertuoPlus Machine

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freevegan

Allergens

tree-nuts

Also Known As

Iced Hazelnut LatteHazelnut Oatmilk Espresso
Local Name: Espresso shakerato con latte d'avena e nocciole

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