Grandma’s Delicious Azerbaijani Recipes | Peaceful Village Cooking!

ground meat

🥗Healthier: ground turkey

💰Cheaper: lentils

Lentils provide a plant-based protein alternative.

rice

🥗Healthier: quinoa

💰Cheaper: bulgur

Bulgur is often less expensive and cooks quickly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

tomato paste

🥗Healthier: fresh tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are budget-friendly and convenient.

Prepare cabbage leaves by blanching in boiling water until tender, about 2-3 minutes.

Mix ground meat, rice, finely chopped onion, garlic, herbs, and spices in a bowl until combined.

Place a spoonful of filling on each cabbage leaf and roll tightly, tucking in the sides.

Arrange stuffed cabbage rolls seam-side down in a pot.

Mix tomato paste with water or broth and pour over the cabbage rolls.

Drizzle with olive oil and lemon juice for added flavor.

Cover the pot and simmer on low heat for 45-60 minutes until cooked through.

Serve warm, garnished with fresh herbs.

Cooking Techniques

Spice Level:

Allergens