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YOGURT PARFAIT / Make ahead fruit, yogurt and granola parfait.

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Recipe Information

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Video-Specific Recipe

Parfait

Cultural Context

Originating in France, the parfait is a classic dessert that showcases layers of creamy yogurt, crunchy granola, and fresh fruit. Traditionally served in tall glasses, it embodies the French art of presentation and is often enjoyed as a breakfast or a light dessert. Today, parfaits have gained global popularity, with countless variations incorporating different fruits, sweeteners, and even savory elements, appealing to diverse tastes and dietary preferences.

FrenchVCdessert
15 min
easy
2 servings
Servings4
2 cups plain Greek yogurt (or your favorite yogurt)
1/2 cup granola
1 cup diced mixed fresh berries
3 tablespoons honey

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: cottage cheese

Greek yogurt is higher in protein and lower in sugar.

granola

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber with less sugar.

fresh fruit

🥗Healthier: frozen fruit

💰Cheaper: canned fruit

Frozen fruit is often cheaper and just as nutritious.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup offers a different flavor profile.

1

Spoon yogurt into bottom of jar or cup.

2

Add layer of granola, berries and a drizzle of honey.

3

Repeat layers and serve.

Cooking Techniques

layeringchilling

Spice Level:

🌶️🌶️🌶️

Allergens

dairynuts

Also Known As

Yogurt ParfaitFruit Parfait

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