Sweet Potato Toast

Wash the sweet potato.

Cut the sweet potato into slices using a mandoline for even thickness, aiming for half an inch.

Coat both sides of the sweet potato slices with olive oil spray.

Place the sweet potato slices into the toaster.

Set the toaster to medium-high heat (level 4) and toast for about three to four cycles.

While the sweet potato is toasting, cut the avocado into slices for garnish.

After the second toasting cycle, check the sweet potato; it should be drying out but not yet browned.

After the third toasting cycle, check the sweet potato; it should have crisped skin but still lack browning in the middle.

After the fourth toasting cycle, check the sweet potato; it should have nice browning and crispy skin.

Remove the sweet potato slices from the toaster carefully to avoid burns.

Place the avocado slices on top of the sweet potato slices.

Sprinkle Everything Bagel spice on top for flavor.

Equipment Needed

Spice Level:

Dietary