HOW TO MAKE JAMAICAN SOURSOP JUICE | SOURSOP RECIPE | SUMMER DRINK

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness with fewer calories.

lime juice

🥗Healthier: lemon juice

💰Cheaper: citric acid

Lemon juice provides a similar tangy flavor.

ice cubes

🥗Healthier: frozen fruit

💰Cheaper: crushed ice

Frozen fruit enhances flavor while keeping the drink cold.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: imitation vanilla

Vanilla bean offers a more natural flavor.

Peel and seed the soursop, discarding any hard parts.

Place the soursop flesh in a blender with water.

Add sugar and lime juice to the blender.

Blend until smooth and well combined.

Strain the mixture through a fine sieve into a pitcher.

Add ice cubes to the pitcher and stir well.

Taste and adjust sweetness if necessary.

Garnish with mint leaves before serving.

Cooking Techniques

Spice Level:

Dietary