Best hot sauce? Bacchanal Sauce's Scotch Bonnet Hot Sauce for the win! New York Made Fire!

scotch bonnet peppers

🥗Healthier: habanero peppers

💰Cheaper: jalapeño peppers

Habaneros are similar in heat, while jalapeños offer a milder option.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note while being widely available.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides natural sweetness and depth of flavor.

garlic

🥗Healthier: garlic powder

💰Cheaper: onion powder

Garlic powder is a convenient alternative with a longer shelf life.

Prepare to blend the peppers, ensuring to cover face and hands due to the heat.

Combine scotch bonnet peppers and habanera peppers in the blender.

Add Cayenne, all spice, and cinnamon to the blender.

Add vinegar, garlic, onion, salt, lime juice, sugar, carrots, thyme, and black pepper to the blender.

Blend everything together until smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary