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Red Cabbage Salad- The Lazy Girls Kitchen

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The Lazy Girls Kitchen
The Lazy Girls Kitchen
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Recipe Information

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Video-Specific Recipe

Red Cabbage Salad

Cultural Context

Originating from Poland, red cabbage salad is a staple in many households, often served alongside hearty meats or as part of festive meals. This vibrant dish not only adds color to the table but also showcases the importance of seasonal produce in Polish cuisine. Today, variations of this salad can be found across Europe and beyond, with each region adding its own twist to the classic recipe.

PolishPLside
15 min
easy
4 servings
Servings4
1 red cabbage (small/medium)
1 large onion
1 large carrot
1 large Granny Smith apple
2 tbsp. fresh dill
2 tbsp. fresh parsley
2 tbsp. neutral oil
1 tbsp. honey
Juice of 1/2 lemon
salt
pepper

red cabbage

🥗Healthier: green cabbage

💰Cheaper: white cabbage

Green or white cabbage can provide a similar crunch at a lower cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers healthy fats while canola oil is more budget-friendly.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener with a unique flavor.

apple

🥗Healthier: pear

💰Cheaper: grated radish

Pears add sweetness, while radish gives a peppery kick.

1

Prepare 1 red cabbage by slicing it into crisp and colorful pieces.

2

Add 1 large grated carrot to the cabbage.

3

Core and dice 1 large Granny Smith apple, then mix it into the salad.

4

Finely chop 1 large onion and add it to the mixture.

5

Chop 2 tbsp. of fresh parsley and sprinkle it over the salad.

6

In a small bowl, whisk together 2 tbsp. of neutral oil, 1 tbsp. of honey, juice of 1/2 lemon, salt, and pepper until combined.

7

Pour the dressing over the salad and toss well to combine.

Cooking Techniques

shreddingmixingwhisking

Equipment Needed

large bowlsmall bowlwhiskgraterknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-free

Also Known As

Czerwona Kapusta SałatkaSałatka z Czerwonej Kapusty

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