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Best Way to Eat Cucumber Salad | How to Make 10 Mins Healthy Green Salad Recipe at Home | Tadka.pk

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Recipe Information

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Video-Specific Recipe

Cucumber Salad

Cultural Context

Cucumber salad is a refreshing dish commonly found in Mediterranean cuisine, often served as a side dish or appetizer. It highlights the crispness of cucumbers and the brightness of fresh herbs, making it a popular choice during warm weather. Variations exist across different cultures, with each adding unique ingredients or dressings.

MediterraneanGRside
15 min
easy
4 servings
Servings4
2 large cucumbers
1 medium carrot
1/2 medium onion
1/2 tsp salt
1/2 tsp black pepper
1 tbsp sesame seeds
1 tbsp olive oil
1 tbsp white vinegar
1 tbsp honey

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier; canola oil is budget-friendly.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar has additional health benefits; white vinegar is cheaper.

1

Cut 2 large cucumbers into slices using a cutter.

2

Shift the cucumber slices into a large bowl.

3

Grate 1 medium size carrot and add to the bowl.

4

Add 1/2 medium onion to the bowl.

5

Season with 1/2 tsp salt and 1/2 tsp black pepper.

6

Add 1 tbsp sesame seeds, 1 tbsp olive oil, 1 tbsp white vinegar, and 1 tbsp honey to the bowl.

7

Mix well.

Cooking Techniques

mixed

Equipment Needed

large bowlcuttergrater

Spice Level:

🌶️🌶️🌶️

Also Known As

Cucumber Salad with VinegarCucumber and Tomato Salad

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