ESCOVITCH BONELESS BEER BATTERED FRIED FISH - NOT THE RECIPE

whole fish

🥗Healthier: filleted fish

💰Cheaper: frozen fish

Filleted fish is easier to prepare and frozen options are often more affordable.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor while being widely available.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: banana pepper

Jalapeños provide heat with less intensity, while banana peppers are milder and more accessible.

pimento seeds

🥗Healthier: allspice

💰Cheaper: mixed spices

Allspice captures the essence of pimento and is readily available.

Prepare the beer batter for the fish.

Coat the cod in the beer batter.

Deep-fry the battered cod until crispy and golden.

Serve the fried cod with escovitch pickle.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens