RECEITAFÁCIL DE DONUTS NA AIR FRY BRITANIA OVEN | Podem ser assados ou fritos também!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia reduces calories while sweetening.

Start by preparing the yeast mixture: combine 10 g of dry yeast, 35 g of sugar, and water in a bowl.

Cover the mixture with a cloth and let it sit until it becomes bubbly and frothy.

In a mixing bowl, combine the yeast mixture with 1 egg and 75 ml of oil.

Gradually add 250 g of flour to the mixture, mixing until it becomes elastic and smooth.

Knead the dough until it is soft and elastic, being careful not to make it too dry.

Let the dough rise in a warm place until it doubles in size, about 1 hour.

Roll out the dough to about 1 cm thickness on a floured surface.

Cut out donut shapes using a glass and a smaller lid for the holes.

Place the donuts in the Air Fryer basket, ensuring they have space to rise again.

Let the donuts rise until they nearly double in size again.

Set the Air Fryer to the 'cake' setting and cook the donuts until golden brown.

Once cooked, allow the donuts to cool slightly before removing them from the Air Fryer.

Top the donuts with your choice of strawberry jam, chocolate ganache, or passion fruit mousse.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens