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~Holiday Pimento Cheese Recipe & Ideas With Linda's Pantry~

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Recipe Information

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Video-Specific Recipe

Pimento Cheese

Cultural Context

Pimento cheese is a classic Southern dish, often referred to as 'the caviar of the South.' It is commonly served as a spread for crackers or sandwiches and is a staple at picnics and gatherings. Its origins can be traced back to the early 20th century, with variations appearing across the Southern United States. The dish reflects the region's love for rich, creamy flavors and is often enjoyed in both casual and festive settings.

AmericanUSSouthern United Statesappetizer
15 min
easy
8 servings
Servings4
8 oz cream cheese
1 cup sharp cheddar cheese
1 cup pimentos
1/2 cup mayonnaise
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in calories and higher in protein.

sharp cheddar cheese

🥗Healthier: reduced-fat cheddar cheese

💰Cheaper: processed cheese

Reduced-fat cheddar is lower in fat, while processed cheese is often cheaper.

mayonnaise

🥗Healthier: avocado

💰Cheaper: sour cream

Avocado provides healthy fats, while sour cream is often less expensive.

1

In a mixing bowl, combine cream cheese and mayonnaise until smooth.

2

Add shredded sharp cheddar cheese and mix well.

3

Stir in chopped pimentos, garlic powder, onion powder, and black pepper.

4

Taste and adjust seasoning as needed.

5

Refrigerate for at least 30 minutes to allow flavors to meld.

6

Serve with crackers, vegetables, or as a sandwich spread.

Cooking Techniques

mixing

Equipment Needed

mixing bowlstand mixerrefrigerator

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Southern Pimento CheesePimento Spread

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