How To Make Liberian Macaroni Salad

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides a lighter option while maintaining creaminess.

hard-boiled eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu or chickpeas can add protein without cholesterol.

bell pepper

🥗Healthier: zucchini

💰Cheaper: cabbage

Zucchini offers similar texture with fewer calories.

vinegar

🥗Healthier: lemon juice

💰Cheaper: lime juice

Lemon juice can brighten flavors while being cost-effective.

Cut onion into small pieces.

Cut lunch meat into smaller pieces.

Add water to a pot and add vegetable oil to prevent sticking.

Add two pinches of salt to boiling water.

Add macaroni to the pot once the water is heated.

Add two eggs to boil with the macaroni and cover the pot.

Drain macaroni and let it cool down, then peel the eggs.

Add black pepper to the macaroni and mix well.

Add a pinch of salt and mix again.

Add lunch meat and mix it in.

Add chunk of tuna and mixed vegetables, then mix well.

Add chopped onions and mix.

Slice boiled eggs and add to the mixture.

Add mayonnaise gradually, mixing until desired consistency is reached.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens