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Roasted Sweet Potato Recipe - Easy Side Dish | A Sweet Pea Chef

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Lacey Baier
Lacey Baier
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Recipe Information

Recipe Available
Video-Specific Recipe

Roasted Sweet Potato

Cultural Context

Roasted sweet potatoes are a popular side dish in American cuisine, often served during the fall and winter months.

AmericanUSside
40 min
easy
4 servings
Servings4
4 medium sweet potatoes
2 tablespoons coconut oil
1 tablespoon honey
1 teaspoon salt
1 teaspoon ground cinnamon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Preheat the oven to 375 degrees.

2

Line a rimmed baking sheet with tin foil and set aside.

3

Dice the sweet potatoes into evenly sized cubes, leaving the skin on.

4

In a large mixing bowl, combine the diced sweet potatoes, coconut oil, honey, salt, and ground cinnamon. Stir well to combine.

5

Pour the coated sweet potatoes onto the baking sheet and spread into a flat layer.

6

Place the baking sheet into the oven and roast for 20 to 25 minutes or until the sweet potatoes are tender when pierced with a fork.

Equipment Needed

baking sheetparchment papermixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

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