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Omani Crepes and Honey

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Recipe Information

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Video-Specific Recipe

Omani Crepes

Cultural Context

Omani crepes, known as Murtabak, are a beloved street food in Oman, often enjoyed during special occasions and gatherings. These thin, stuffed crepes showcase the rich flavors of the region, combining spices and fillings like meat and vegetables. Traditionally served with a side of sauce, they have gained popularity beyond Oman, inspiring variations across the Middle East and Southeast Asia.

OmaniOMmain
45 min
medium
4 servings
Servings4
1 cup white flour
1 cup wheat flour
2 tablespoons powdered milk
2 eggs
ghee
black pepper
salt
3 cups water

ground meat

🥗Healthier: chicken

💰Cheaper: lentils

Lentils provide a protein-rich, budget-friendly option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is a healthier fat.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: ricotta

Nutritional yeast is dairy-free and adds a cheesy flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk lowers calories while maintaining moisture.

1

Add a cup of white flour

2

Add a cup of wheat flour

3

Add salt

4

Add black pepper

5

Add two tablespoons of powdered milk

6

Mix the ingredients

7

Add two eggs

8

Gradually add 3 cups of water

9

Mix the ingredients until you get a liquid dough

10

Pour the dough into a frying pan and cook over medium heat

11

Leave it until the surface is dry and red at the bottom

12

Add ghee

13

Stir the bread until browned

14

Serve it with honey

Cooking Techniques

mixingrestingfryingsautéing

Equipment Needed

frying pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

MurtabakMutabbaq

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