How To Make The Popular Cameroonian Food POULET DG // #Africanfood #Cameroonianfood #Easyrecipes

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner while chicken thighs are more affordable.

plantains

🥗Healthier: sweet potatoes

💰Cheaper: regular potatoes

Sweet potatoes offer similar sweetness with more nutrients.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: sunflower oil

Olive oil is healthier while sunflower oil is often cheaper.

chicken broth

🥗Healthier: homemade broth

💰Cheaper: water with seasoning

Homemade broth is healthier and can be made from scraps.

Heat oil in a pan and fry the plantain until done, then remove it from the pan.

Fry the chicken that has been cooked and seasoned to the creator's liking.

Sauté chopped onions and add garlic and pepper, frying for a bit.

Add the tomato blend to the pan and mix well, optionally covering it to prevent spills.

Once the oil floats on top, the mixture is done frying.

Season with no seasoning salt, paprika, and a little Korean seasoning.

Add chopped carrots and stir, allowing to fry for a minute.

Incorporate chopped bell peppers (red, yellow, and green) and mix everything together.

Add the fried plantain and mix well with the other ingredients.

Add the fried chicken to the mixture and pour in chicken stock, mixing thoroughly.

Cover the pan for about a minute to allow the flavors to combine without losing the crunch of the vegetables.

Finally, add chopped spring onions, mix well, and the dish is ready.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary