Quinoa Peruvian breakfast.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

dried fruit

🥗Healthier: fresh fruit

💰Cheaper: canned fruit

Fresh fruit provides vitamins and is often more affordable.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds are often less expensive and nut-free.

Rinse quinoa under cold water to remove bitterness.

Combine quinoa and water in a pot and bring to a boil.

Reduce heat and simmer until quinoa is tender, about 15 minutes.

Stir in milk, cinnamon, sugar, and vanilla extract.

Cook for an additional 5 minutes, stirring occasionally.

Add salt to taste and mix well.

Remove from heat and let cool slightly.

Serve warm topped with dried fruit, nuts, and honey.

Garnish with fresh fruit and coconut flakes if desired.

Cooking Techniques

Spice Level:

Allergens