How to steam Corn | Steamed Corn Recipe | Steamed Maize | Healthy Recipe

Fill a large pot with water and bring to a boil over high heat.

Husk the corn and remove all silk strands.

Once the water is boiling, place a steamer basket in the pot.

Add the corn to the steamer basket and cover the pot with a lid.

Steam the corn for 6-8 minutes until tender.

Remove the corn from the steamer and let it cool slightly.

Spread butter over the corn while it's still warm.

Sprinkle with salt and black pepper to taste.

Squeeze fresh lime juice over the corn.

Optional: Sprinkle grated parmesan cheese on top.

Optional: Dust with chili powder for added flavor.

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