Air Fryer Steak Bites & Mushrooms with Time & Temp.
Recipe Information
Steak Bites
Cultural Context
Steak bites are a popular appetizer or main dish in various cuisines, often enjoyed for their rich flavor and tender texture. They can be found in American steakhouses and at casual gatherings, showcasing the versatility of beef. Today, variations abound, with different marinades and cooking methods being embraced worldwide.
Preheat the air fryer.
In a bowl, combine the steak cubes, halved mushrooms, melted butter (or oil), Worcestershire sauce, garlic powder, salt, and black pepper. Mix well to coat the ingredients.
Place the steak and mushroom mixture in the air fryer basket in a single layer.
Air fry at the recommended temperature and time until the steak bites are cooked to your desired doneness and mushrooms are tender.
Garnish with minced parsley and drizzle with melted butter and chili flakes if desired.
Equipment Needed
Allergens
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