Spaghetti Bolognese for Students. Quick, Easy and Bussin

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheese blend

Nutritional yeast is a dairy-free option with added nutrients, while a cheese blend can be more affordable.

Boil 2.5 liters of water in a pot and add salt.

Add 500 grams of spaghetti to the boiling water and cook for about 10 minutes until al dente, stirring occasionally.

In a separate pan, fry chopped onion for about 2 minutes until translucent.

Add minced garlic and cook for another minute.

Add ground beef to the pan and cook until it changes from red to greyish, about 5 minutes.

Season the meat with black pepper and seasoning granules (or salt).

Add fresh basil and parsley to the meat mixture.

Pour in a jar of tomato sauce and add a bit of water to rinse the jar.

Mix the sauce with the cooked spaghetti, or serve separately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens