Sauerkraut selber machen im Gärtopf. Schritt für Schritt mit Rezept.

Shred the Weißkohl (cabbage) and place it in a large bowl.

Add the salt to the shredded cabbage and mix well to combine.

Grate or chop the apple and add it to the cabbage mixture.

Pack the cabbage mixture tightly into a fermentation pot (Gärtopf).

Cover the mixture with Weißwein to ensure it is submerged.

Seal the fermentation pot and allow it to ferment for the appropriate time.

Equipment Needed

Spice Level:

Dietary