Guyanese 🇬🇾Chicken Chowmein | Cooking With Hubby | Family Time #chowmein #noodles #guyaneserecipe

chow mein noodles

🥗Healthier: whole wheat noodles

💰Cheaper: spaghetti

Whole wheat noodles add fiber, while spaghetti is often more accessible.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu provides a plant-based option, while thighs are more economical than breasts.

Wash and trim the fat from chicken thighs, then marinate with green seasoning, dark soy sauce, and grated fresh ginger for at least an hour.

Heat vegetable oil in a large karahi until hot.

Add chopped garlic, bell pepper, celery, onion, and cilantro to the hot oil and sauté until fragrant.

Add the marinated chicken thighs to the pan and cook until browned and cooked through, scraping in the juices.

Boil water in a pot, add salt, and cook chow mein noodles according to package instructions until al dente.

Add carrots, sweet corn, and green beans to the chicken mixture and let steam for a few minutes.

Drain the chow mein noodles and add them to the chicken and vegetable mixture, tossing to combine.

Add frozen peas and Bora to the mixture, stirring well to combine everything together.

Turn off the heat, garnish with chopped scallions, and serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary