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Homemade One-Pot Creamy Tomato Pasta | Easy Meals | UFC Velvet Oat Milk

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Made With UFC VELVET
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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Tomato Pasta

Cultural Context

Creamy Tomato Pasta is a popular Italian-American dish that combines the richness of cream with the acidity of tomatoes, creating a comforting and satisfying meal.

ItalianITmain
30 min
easy
4 servings
Servings4
2 cloves garlic
1/4 tsp red pepper flakes (optional)
2 tbsp olive oil
1 can (14 oz) crushed tomatoes
1 small onion, chopped
1 can (14 oz) tomato puree
1/2 cup heavy cream
8 oz fettucine
1/2 tsp salt
1/4 tsp black pepper
Fresh basil leaves for garnish
1/4 cup grated Parmesan cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Saute garlic and dry chilies in olive oil.

2

Add cherry tomatoes and onions, stir-fry until translucent.

3

Add tomato puree and stir well.

4

Pour in UFC velvet oat milk as the cooking base.

5

Add fettucine and cook for 8-10 minutes, stirring constantly until soft.

6

Season with salt, pepper, basil, and cheese.

7

Stir one more time and plate the dish.

Equipment Needed

large potskilletcolanderwooden spoonmeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free
Local Name: Pasta al pomodoro cremoso

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