HOW TO MAKE COPYCAT PANERA BROCCOLI AND CHEESE SOUP

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Melt butter in a large pot over medium heat.

Add diced onion and sauté until translucent, about 3-4 minutes.

Stir in minced garlic and cook until fragrant, about 1 minute.

Add flour and stir to combine, cooking for 1-2 minutes to create a roux.

Slowly whisk in vegetable broth, ensuring no lumps remain.

Bring to a simmer and add chopped broccoli and diced carrots.

Cook until vegetables are tender, about 10-12 minutes.

Stir in heavy cream and bring back to a gentle simmer.

Add shredded cheddar cheese gradually, stirring until melted and smooth.

Season with salt, black pepper, nutmeg, and cayenne pepper to taste.

Serve hot, garnished with additional cheese if desired.

Cooking Techniques

Spice Level:

Allergens