How to make Yemen famous Aseed recipe at home yummy Tasty AI

Mix the flour, salt, and baking powder.

Add the ghee or oil and mix until the dough comes together.

Gradually add lukewarm water and knead for 5 to 7 minutes.

Let the dough rest for 30 minutes.

Divide the dough into two or four pieces.

Roll them out into thick circles and place on a baking sheet.

Preheat your oven to 400°F and bake for 20 to 25 minutes until golden brown.

Alternatively, cook them on a skillet over medium heat.

Equipment Needed

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