Starbucks Hot Latte Recipe

Begin by making the coffee. If you have an espresso machine, pull a shot or two of espresso. If not, use a French press, mocha pot, Aeropress, or instant coffee to make espresso strength coffee.

Place the coffee in a 12-ounce mug and add your sweetener of choice. The creator suggests about 1.5 teaspoons of syrup for a 12-ounce latte, but you can use up to 1.5 tablespoons for a sweeter latte.

Heat your milk of choice in a small saucepan over medium heat to about 155 degrees Fahrenheit (68 degrees Celsius).

Froth the milk using a stick frother, hand pump frother, French press, or by shaking it in a jar (holding the jar with a towel to avoid spills or burns).

Pour the frothed milk over the espresso or coffee in the mug. You can practice latte art or simply dump the frothy milk on top.

Equipment Needed

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Allergens