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Applebee's Dollar Drinks - “Zombie” - Is it Good?

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Recipe Information

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Video-Specific Recipe

Zombie Cocktail

Cultural Context

The Zombie Cocktail originated in the 1930s in the United States, crafted by Donn Beach at his tiki bar in Hollywood. This potent drink, with its vibrant colors and tropical flavors, was designed to transport drinkers to a paradise of sunshine and relaxation. Over the years, it has become a staple in tiki culture and is often associated with festive gatherings and parties. Today, variations abound, but the core elements remain a delightful mix of rums and fruit juices, making it a favorite among cocktail enthusiasts.

CaribbeanUSdrink
10 min
easy
4 servings
Servings4
50 ml Bacardi rum
0.5 oz blue curaçao
0.5 oz lime juice
2 oz Hawaiian Punch Polar Blast
Pebble ice
gummy eyeball
gummy brain (optional)
1 oz 10 to 1 rum
1 oz Grander Panama rum
0.5 oz Liber & Co toasted coconut syrup
2 droppers El Tiki bitters

apricot brandy

🥗Healthier: peach schnapps

💰Cheaper: peach nectar

Peach schnapps offers a similar fruity flavor at a lower cost.

light rum

🥗Healthier: coconut rum

💰Cheaper: white rum

Coconut rum adds sweetness and flavor without significant calories.

dark rum

🥗Healthier: spiced rum

💰Cheaper: blackstrap rum

Spiced rum provides flavor complexity at a lower price.

grenadine

🥗Healthier: pomegranate syrup

💰Cheaper: cherry syrup

Cherry syrup can mimic the sweetness of grenadine.

1

Visit Applebee's to try the dollar zombie cocktail.

2

The drink is described as tasting like Kool-Aid with rum.

3

The waitress mentions Bacardi rum is used, but some locations may use off-brand rum.

4

The proprietary blue tropical mix includes passion fruit and cherry flavors.

5

The creator decides to use Hawaiian Punch Polar Blast as a substitute for the tropical mix.

6

Mix Hawaiian Punch with Bacardi rum, but finds it too watery and thin.

7

Add blue curaçao and lime juice to enhance flavor.

8

Use a plastic chili shaker instead of a standard shaker for mixing.

9

Add the entire mini bottle of Bacardi (50 ml) to the shaker.

10

Add 0.5 oz of blue curaçao and 0.5 oz of lime juice to the shaker.

11

Add 2 oz of Hawaiian Punch Polar Blast to the shaker, adjusting for glass size.

12

Top the drink with pebble ice and place a gummy eyeball on top.

13

Taste the drink and confirm it tastes close to the Applebee's version.

14

Decide to create a fancier version using a blend of two rums.

15

Use 1 oz of 10 to 1 rum and 1 oz of Grander Panama rum for the fancier version.

16

Add 0.5 oz of blue curaçao, 0.5 oz of toasted coconut syrup, and 1 oz of lime juice to the shaker.

17

Add two droppers of El Tiki bitters to the mixture.

18

Serve the fancier drink over pebble ice, topping with more pebble ice.

19

Drizzle a few drops of Tiki bitters on top for aroma.

20

Garnish with a gummy brain for presentation.

Cooking Techniques

shakinggarnishing

Equipment Needed

plastic chili shaker

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

ZombieZombie Drink

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