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Recette des beignets aux pommes

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Marianne Délices

Recipe Information

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Video-Specific Recipe

Beignets aux pommes

FrenchFRdessert
30 min
medium
12 servings
Servings4
4-5 pommes
200g de farine
3g de sel
2 jaunes d'oeufs
3 blancs d'oeufs
175ml de bière blonde légère
1 càs d'huile végétale
2 càs de rhum
Huile de friture
1

Peel and slice the apples.

2

In a bowl, mix the flour, salt, egg yolks, and light blond beer to create a batter.

3

In another bowl, beat the egg whites until stiff peaks form and gently fold them into the batter.

4

Dip the apple slices into the batter, ensuring they are well coated.

5

Heat the frying oil in a deep pan.

6

Fry the coated apple slices until golden brown, then remove and drain on paper towels.

Equipment Needed

deep pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Beignets aux pommes

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