SEM SOVAR! PÃO DE MANDIOCA FOFINHO E DELICIOSO - PÃO DE MACAXEIRA- PÃO DE AIPIM - PÃO CASEIRO

manioc flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour is lower in carbs, while all-purpose flour is more accessible.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine is often cheaper.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds flavor, while processed cheese is often less expensive.

In a mixing bowl, combine 150g cooked cassava, 150ml warm milk, 1 spoon (coffee) of salt, 1 spoon (soup) of sugar, and 10g of organic yeast.

Mix well and let it rest for 5 minutes.

After 5 minutes, add 1 egg and 1 spoon (soup) of butter or margarine to the mixture.

Add 2 cups of wheat flour and mix very shortly.

Let the mixture rest for 30 minutes.

Grease a baking dish with margarine.

Pour the mixture into the greased baking dish and spread it evenly.

Optionally, add 2 thick slices of mozzarella on top.

Let it rest for another 30 minutes.

Brush with 1 egg wash before baking.

Preheat the oven to 180°C (350°F).

Bake for 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens