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The Ultimate Cheesy Ground Beef Quesadillas

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Cooking with Shirani
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Recipe Information

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Video-Specific Recipe

Beef Quesadillas

Cultural Context

Beef quesadillas are a beloved staple in Mexican cuisine, often enjoyed as a quick meal or snack. Traditionally made with simple ingredients, they highlight the flavors of the beef and cheese, wrapped in a warm tortilla. This dish reflects the resourcefulness of Mexican cooking, where leftovers can be transformed into a delicious treat. Today, quesadillas have gained popularity worldwide, with numerous variations incorporating different fillings and toppings.

MexicanMXmain
30 min
medium
4 servings
Servings4
1 lb. ground beef
1 packet taco seasoning
¾ cup water
½ cup sour cream
2 scallions, thinly sliced
2 tablespoons pickled jalapenos, finely chopped
2 tablespoons cilantro, finely chopped
4 (10-inch) flour tortillas
8 oz. Monterey Jack cheese, shredded

cheddar cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: processed cheese

Part-skim mozzarella reduces calories while maintaining meltiness.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork can be less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with fewer calories.

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas offer more fiber, while corn tortillas are often cheaper.

1

Heat olive oil in a skillet over medium heat.

2

Add diced onion and bell pepper; sauté until softened, about 5 minutes.

3

Stir in minced garlic, cumin, paprika, salt, and black pepper; cook for 1 minute.

4

Add ground beef to the skillet; cook until browned, breaking it apart, about 7-10 minutes.

5

Remove the beef mixture from the heat and set aside.

6

Place a tortilla in the skillet over medium heat; sprinkle half with cheddar cheese.

7

Add a portion of the beef mixture over the cheese, then top with more cheese.

8

Fold the tortilla in half and cook until golden brown, about 3-4 minutes per side.

9

Repeat with remaining tortillas and filling.

10

Serve hot with sour cream, guacamole, and cilantro.

Cooking Techniques

sautéinggrilling

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Quesadillas de Carne
Local Name: Quesadillas de res

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