Turske Gözleme sa špinatom | Turkish Gözleme with spinach

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories, while ricotta is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point, while canola oil is budget-friendly.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is richer in protein, while sour cream is often cheaper.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee has a higher smoke point and is lactose-free, while margarine is often less expensive.

Knead the dough and let it stand while preparing the filling.

Boil the spinach and then strain it.

Sauté chopped onion until translucent.

Mix the spinach with young cheese, mozzarella, salt, pepper, and sumac (if desired).

Divide the dough into 4 parts and roll each out thinly.

Fill each rolled dough with the filling, assemble the edges, and bake in a preheated pan.

Before baking, oil the side that goes down, and coat the other side with a little oil before turning.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens