Gluten free cupcakes recipe | weight loss cupcake | jowar cupcakes

gluten free all-purpose flour

🥗Healthier: almond flour

💰Cheaper: regular all-purpose flour

Almond flour is lower in carbs and adds moisture.

sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

chocolate chips

🥗Healthier: dark chocolate chunks

💰Cheaper: chocolate bar

Dark chocolate has less sugar and more antioxidants.

In a bowl, whisk together gluten free all-purpose flour, cocoa powder, and sugar.

Gradually add jowar flour to the mixture, mixing until just combined.

Fill each cupcake liner about 2/3 full with batter.

Bake for 18-20 minutes, or until a toothpick inserted comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens