Amazing Ground Beef Enchilada Casserole - Easy Dinner idea!

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Brown 2 pounds of ground beef in a skillet until fully cooked, about 5-7 minutes (this was done before the video started).

Add 2 tablespoons of taco seasoning to the browned beef and mix to combine.

Prepare to layer the casserole by opening 2 cans of red enchilada sauce and shredding sharp cheddar cheese.

Spread a thin layer of enchilada sauce on the bottom of a crock pot.

Layer corn tortillas over the sauce, covering the bottom.

Spoon half of the ground beef mixture over the tortillas.

Drizzle with more enchilada sauce and sprinkle with shredded cheese.

Repeat the layering process with remaining tortillas, ground beef, enchilada sauce, and cheese.

Cover the crock pot with foil and bake at 350°F for about 20 minutes.

Remove the foil and bake for an additional 5-10 minutes until the top is brown and bubbly.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens