Smoked Chicken | How to make Smoked Chicken with Alabama White Sauce

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

Remove the backbone of the chicken to spatchcock it.

Flip the chicken over and press down until you hear a crack.

Rub the chicken with Hardcore red rub.

Cook the chicken on the SNS griddle pan on the barbecue.

Add peach wood to the barbecue for flavor.

Check the temperature of the chicken after about half an hour.

Finish with a white sauce after cooking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens