Best Seafood Stew A Must Try!! #easy

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: chicken broth

Chicken broth is a more affordable option that can add depth to the stew.

fish stock

🥗Healthier: homemade vegetable stock

💰Cheaper: water + bouillon cubes

Using bouillon cubes is a cost-effective way to achieve a similar flavor.

Heat olive oil in a large pot

Add cut-up sausage and brown it

Remove browned sausage from the pot

Add more olive oil to the pot

Add diced onion, celery, and bell peppers; sauté until tender, about 8 minutes

Add minced garlic (2-3 cloves), bay leaves, and green onions; mix and cook for about 2 minutes

Stir in 1 tablespoon of tomato paste and mix for 1-2 minutes

Pour in clam juice and diced tomatoes

Add a touch of Worcestershire sauce and season with Tony's seasoning

Let the mixture come up to a simmer

Add in shrimp, lobster tails, and cod; also return the browned sausage to the pot

Let the stew come to a low boil, then reduce to a simmer for about 20 minutes

Taste and adjust seasonings as needed

Remove bay leaves before serving

Plate the seafood stew and serve with rice and crusty bread

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens