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Ghana Street Food Tour At Night- Exploring Osu Night Market Accra Ghana

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Recipe Information

Recipe Available
Video-Specific Recipe

Kalewale

Cultural Context

Originating from Ghana, Kelewele is a beloved street food made from fried ripe plantains seasoned with a blend of spices. Traditionally enjoyed as a snack or side dish, it showcases the rich flavors of West African cuisine. Today, Kelewele is celebrated not only in Ghana but also in various parts of the world, often served at parties and gatherings, highlighting its versatility and appeal.

GhanaianGHside
30 min
easy
4 servings
Servings4
4 ripe plantains
1 tablespoon pepper
2 tablespoons ginger

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ripe plantains

🥗Healthier: sweet potatoes

💰Cheaper: bananas

Sweet potatoes offer a similar texture and sweetness.

ginger

🥗Healthier: turmeric

💰Cheaper: ground ginger

Ground ginger is more accessible and still provides flavor.

nutmeg

🥗Healthier: cinnamon

💰Cheaper: allspice

Cinnamon can enhance sweetness and warmth.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Vinegar can provide acidity and brightness.

1

Order fried plantains from a vendor at the market.

2

The vendor mentions that the plantains are seasoned with pepper and ginger and then fried.

3

Receive the fried plantains, which are chopped into small pieces and very spicy.

Cooking Techniques

blendingfryingmarinating

Equipment Needed

blenderskilletslotted spoonpaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basedgluten-freenut-freesoy-free

Also Known As

Kelewele

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